Hospitality Management and the Culinary Arts HND

Neath Port Talbot College

Discover more 👀

Learn more about this course.

Course Overview - Hospitality Management and the Culinary Arts HND

This programme will suit students wishing to develop a broad range of hospitality, events and business skills. It will provide you with the necessary knowledge and insight to develop an understanding of managing hospitality and catering organisations more effectively.

Course Information

1 option available

Some courses vary and have tailored teaching options, select a course option below.

Course Information

Course Details

Information

Study Mode

Full-time

Duration

2 Years

Start Date

09/2025

Campus

Neath College

Course Address

Dwr-y-Felin Road, Neath, SA10 7RF

Course Address

Dwr-y-Felin Road

Neath

SA10 7RF

Wales

Application Details

🗓

29 January

Application deadline

Provider Details

Codes/info

Course Code

062N

Institution Code

N13

Points of Entry

Year 1

Entry Requirements

Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016)

A level

Search Undergraduate Courses at Neath Port Talbot College

Find more courses from Neath Port Talbot College with our undergraduate course search.

Fees and funding

Region	Costs	Academic Year	Year
EU, England, Northern Ireland, Scotland, Wales	£9,000	2024/25	Year 1

undergraduate Universities

undergraduate Uni's

Cardiff Met Uni

317 courses