Tourism and Hospitality Management Bachelor of Arts (with Honours) - BA (Hons)

 This course is taught from our CU Coventry location.

Learn to create experiences and develop your future in tourism and hospitality. 

Develop business, service and leadership skills for a fast-moving international industry shaped by travel, customer experience and memorable moments. 

This course can help you turn your interest in tourism, hospitality and events into practical management knowledge, building your confidence to work across organisations that serve visitors, guests and destinations. 

You will study how tourism and hospitality organisations operate, how destinations and services are marketed, and how businesses respond to customer expectations, sustainability challenges and external pressures. You will build knowledge in areas such as operations, finance, marketing, events, destination management, crisis management and strategic business impact. 

Build skills across tourism and hospitality \
Study both tourism and hospitality management to develop knowledge across operations, marketing, customer experience, strategy and business decision-making in a fast-moving global industry. 

Explore sustainability, destinations and global challenges 

Examine issues shaping the sector, including sustainable tourism, destination management, crisis management and the wider social, economic and environmental factors affecting tourism and hospitality businesses. 

Develop practical, career-focused skills 

Take part in varied, industry-focused assessments designed to help you apply your learning to realistic tourism and hospitality scenarios. 

Grow your leadership and management confidence \
Develop knowledge of people management, operations, customer experience and business decision-making, helping you build confidence for management-focused roles in tourism and hospitality settings. 

Study one module at a time \
Focus on one 30-credit module over a six-week block. This approach uses practical, exam-free assessments to build your knowledge step by step with regular feedback.  

This course is also offered as a degree with foundation year, and includes a sandwich (placement year) option. For the most update to date course details, please visit our website.