Human Nutrition BSc (Hons)

Course Overview - Human Nutrition BSc (Hons)

On this course, youll examine how nutrients and eating patterns impact health and well-being, and the role of diet in both health and disease.

Public and media interest in what we eat has never been greater. Emerging as one of the most popular sciences, Human Nutrition integrates knowledge from diverse areas of science to present a unified view of this dynamic discipline and its applications.

We have well-equipped labs in all bioscience disciplines, including a suite of biochemical test facilities for nutritional analysis, whole-body metabolism and determination of...

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Course Information

Study Mode



3 Years

Start Date



Main Site

Course Address
115 New Cavendish Street

Application Details

Course Code


Institution Code


Points of Entry

Year 1

Entry Requirements

UCAS Tariff

Access to HE Diploma

96 UCAS Tariff points from the Access course in Science.

International Baccalaureate Diploma Programme

96 UCAS Tariff points from the IB including a minimum of 4 in two HL science subjects, English grade 4 HL and Maths grade 4

Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016)


This should be in Applied Science.

GCSE/National 4/National 5

GCSE minimum Grade 4 (Grade C in grading system prior to 2017) in Maths and English Language.

Pearson BTEC Level 3 National Diploma (first teaching from September 2016)


DD - D*D* in Applied Science.

A level


To include two Science subjects, including one from Chemistry and Biology, and one from Chemistry, Biology, Maths, Physics and Psychology.

T Level

T levels – 96 UCAS Tariff points

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Fees and funding

England, Northern Ireland, Scotland, Wales, Channel Islands £9,250
EU, International £15,400

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