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Food and Nutrition with Foundation Year Bachelor of Science (with Honours) - BSc (Hons)
Course Overview - Food and Nutrition with Foundation Year Bachelor of Science (with Honours) - BSc (Hons)
Please check the Sheffield Hallam University website for the latest information.
Course summary
• Learn how to identify gaps in the food and nutrition market.
• Develop new food products in our state-of-the-art facilities.
• Study food processing technologies and food safety.
• Acquire sought-after external qualifications to boost your CV.
This course prepares you for a variety of roles in the fast-paced food sector, the UK’s largest manufacturing se...
Please check the Sheffield Hallam University website for the latest information.
Course summary
• Learn how to identify gaps in the food and nutrition market.
• Develop new food products in our state-of-the-art facilities.
• Study food processing technologies and food safety.
• Acquire sought-after external qualifications to boost your CV.
This course prepares you for a variety of roles in the fast-paced food sector, the UK’s largest manufacturing sector. You’ll learn how to balance demands for nutritional quality, shelf life, sustainability and various sensory attributes – as well as managing food safety across a range of food manufacturing and retail contexts.
For full details of course modules, assessments, and teaching methods, please visit the course page on our website: https://www.shu.ac.uk/courses/Food-and-nutrition/BSc-Honours-Food-and-Nutrition-with-Foundation-Year/Full-time/
Course Information
2 option s available
Some courses vary and have tailored teaching options, select a course option below.
Course Details
Information
Study Mode
Full-time
Duration
4 Years
Start Date
2027-09-21
Campus
Main Site
Application Details
13 January
Application deadline
Provider Details
Codes/info
Course Code
A49-D30
Institution Code
S21
Points of Entry
Foundation
Entry Requirements
UCAS Tariff
This must include at least 32 points from one A level or equivalent BTEC National qualifications excluding general studies For example: CC at A Level MPP in BTEC Extended Diploma. Pass overall from a T level qualification with D or E from core. A combination of qualifications, which may include AS levels and EPQ.
Access to HE Diploma
offer-merit: 15.0
Access to HE Diploma from a QAA recognised Access to HE course. Normally we require 15 credits at level 2 and 45 at level 3. At least 15 level 3 credits must be at merit grade or above from a QAA-recognised Access to HE course, or an equivalent Access to HE certificate.
GCSE/National 4/National 5
Maths at grade C or 4 or equivalent.
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Fees and funding
| Region | Costs | Academic Year | Year |
|---|---|---|---|
| England, Scotland, Northern Ireland, Wales | £10,050 | 2026/27 | Year 1 |
| International, EU | £18,900 | 2026/27 | Year 1 |
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