Food Science and Nutrition BSc (Hons)

Available for Clearing 2025

Course Overview - Food Science and Nutrition BSc (Hons)

Our BSc (Hons) Food Science and Nutrition degree at Cardiff Met is an exciting development that gives you the opportunity to shape your programme to provide a strong foundation for your chosen career. You decide what your degree will look like as you understand more about the subject areas. Your choices will also reflect how your own interests evolve, and how your career goals are most effectively achieved.

The philosophy underpinning the design of the BSc Food Science and Nutrition degree clearly links to Cardiff Met’s mission statement to deliver high quality and high i...

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Why Choose Cardiff Metropolitan University During Clearing?

There's still time to gain an award-winning university experience at Cardiff Met, ranked a top 3 Welsh university (Uni Compare Rankings 2026).

Whatever your subject interest or career aspirations, you'll be encouraged to realise your full potential, with Cardiff Met's expert teaching staff and supportive learning environment. You'll learn about real-world problems, gain career-relevant experience through work placements and live briefs, and graduate with the skills needed to make positive change.



Cardiff Met’s professionally accredited courses are designed to set...

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Course Information

1 Clearing option available

Some courses vary and have tailored teaching options, select a course option below.

Study Mode

Full-time

Duration

3 Years

Start Date

22/09/2025

Campus

Cardiff Met - Llandaff

Course Address
Cardiff Metropolitan University
Western Avenue
Cardiff
CF5 2YB

Application Details

Course Code

BD01

Institution Code

C20

Points of Entry

Year 1

Entry Requirements

UCAS Tariff

96 - 104 points to include minimum CC

Access to HE Diploma

Pass the Access to HE Diploma with 45 credits at level 3 to reach a minimum of 96 - 104 points, grade combinations accepted

International Baccalaureate Diploma Programme

A minimum tariff of 96 - 104 to include 2 x H5

Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016)

Leaving Certificate - Higher Level (Ireland) (first awarded in 2017)

96 - 104 points with a minimum of two H2 grades. Minimum grade H4 considered within points

GCSE/National 4/National 5

Five GCSEs at grade C or above/grade 4 or above to include English Language and Maths. For Welsh applicants we will accept either GCSE Mathematics or Mathematics-Numeracy. Five Scottish National 5 subjects at grade C or above to include English Language a

Pearson BTEC Level 3 National Diploma (first teaching from September 2016)

MM

DM

Grade combinations totalling 96 - 104 points considered with a minimum MM

OCR Cambridge Technical Diploma

MM

DM

Grade combinations totalling 96 - 104 points considered with a minimum MM

OCR Cambridge Technical Extended Diploma

Scottish Advanced Higher

Grade combinations totalling 96 - 104 points considered with a minimum DD

A level

Grade combinations totalling 96 - 104 points considered with a minimum CC to include a Science/Food/Nutrition Subject.

T Level

M

Merit in a Science subject considered

Welsh Baccalaureate - Advanced Skills Challenge Certificate (last awarded Summer 2024)

Advanced Skills Challenge Certificate considered as the third A level

WJEC Level 3 Advanced Skills Baccalaureate Wales

Welsh Advanced Skills Baccalaureate considered as the third subject

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Fees and funding

England, Northern Ireland, Scotland, Wales £9,535
EU, International £16,000

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