This innovative course looks into both the practical and managerial aspects of the world of hospitality. You will gain important transferable skills, such as customer service and analytics that will equip you to understand this fast-paced industry, which can lead you to a number of careers within international hotel chains or small hospitality and food business organisations.
This course has a strong focus on technology and sustainability, as well as delivering the skills needed for the hospitality managers of the future. You will learn how managing a hospitality organisati...
This innovative course looks into both the practical and managerial aspects of the world of hospitality. You will gain important transferable skills, such as customer service and analytics that will equip you to understand this fast-paced industry, which can lead you to a number of careers within international hotel chains or small hospitality and food business organisations.<br/><br/>This course has a strong focus on technology and sustainability, as well as delivering the skills needed for the hospitality managers of the future. You will learn how managing a hospitality organisation is an ever-changing and dynamic industry, with an additional introduction to the concept of hospitality professionals who need to be nimble and adaptive.<br/><br/>You will be able to explore other important aspects of the international hospitality industry, such as: <br/><br/><br/>- the increased use of big data and artificial intelligence<br/><br/><br/>- organisations that focus on the customer experience<br/><br/><br/>- gaining loyalty to deliver profit. <br/><br/><br/>Students will undertake a placement between years two and three of the course. <br/><br/>When you graduate, you will have the business acumen to comprehend, manipulate and present information and data while having the operational knowledge needed to run a hospitality business.
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Course Details
Information
Study Mode
Full-time
Duration
4 Years
Start Date
09/2025
Campus
Main site - West London
Provider Details
Codes/info
Course Code
N871
Institution Code
W05
Points of Entry
Year 1, Year 2, Year 3, Year 4
UCAS Tariff112 Access to HE DiplomaPass Access to HE Diploma (Minimum of 45 credits at level 3) Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016)DMM A levelB,B,C |
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