Food Science (Quality and Innovation) MSc

This course will equip you with the skills and knowledge needed to apply project management, industrial experimental design, sensory and quality design techniques to the food product development process - from initial concept through to product launch. ​

You'll develop advanced specialist expertise of scientific techniques and practical skills in the assessment and control of food quality, food safety, product design, new product development and innovation, including emerging areas such as alternative proteins. ​

Alongside learning how industry monitors and maintains product quality, you will also gain a thorough understanding of standard industrial techniques, international quality and safety management standards, and the impact of current legislation on food manufacturing and product development. 

By the end of the course, you will be able to:

* Take a food product from idea to launch using industry‑standard quality engineering design tools

* Design and test products to ensure quality, safety and consumer appeal

* Build hands‑on skills in food quality, food safety and new product development

* Explore innovation and emerging areas like alternative proteins

* Understand how industry standards and food laws shape food manufacturing.

### Why study at Leeds

* Study a research-led MSc that develops advanced expertise in food quality, safety, product design and innovation, including emerging areas such as alternative proteins.

* Learn how to take a product from concept to launch, applying industry-standard quality engineering, sensory science and experimental design techniques.

* Learn from world-leading academics and researchers whose expertise spans biotechnology, sustainability, AI, nanotechnology, plant-based food systems, alternative proteins and functional biopolymers.

* Access specialist facilities and advanced analytical equipment, including sensory testing, electron microscopy, rheometers and chromatography systems.

* Gain real-world experience through an immersive, group-based product development project, working collaboratively to solve industry-relevant challenges.

* Develop high-level practical, technical and transferable skills through problem-based learning, laboratory work and real-world assessments aligned with industry needs.

* Gain consultancy experience through a two-week online Global Industry Programme, building professional skills and industry connections.

* Access comprehensive careers and employability support from day one, including a dedicated careers centre, employability officer and networking opportunities with recruiting employers.