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12 courses found

Study Level: undergraduate

Related Subjects:

food safety baking technology management brewing countryside management agricultural sciences agriculture animal management equine studies forestry and arboriculture animal behaviour animal science food science horticulture pest management animal health animal nutrition crop protection crop production livestock aquaculture rural estate management farm management game keeping management land management for recreation sustainable agriculture and landscape development international agriculture agricultural technology food and beverage studies
Choose a highly employable course with Marketing Marketing at Bedfordshire will give you both a professionally accredited degree and a thorough understanding of modern marketing. Learn about the marketing challenges that affect businesses today Choose Northeastern University London and study the electives that you're interested in to personalise your degree to match your goals.
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Heriot-Watt University

96% Recommended

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Brewing and Distilling and Diploma in Industrial Training BSc (Hons)

Edinburgh Campus · Full-time · 120 Points
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University of Reading

98% Recommended

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Food Technology with Bio Processing BSc (Hons)

Main Site · Full-time · 127 Points
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Food Technology with Bio-Processing with Industrial Training BSc (Hons)

Main Site · Sandwich · 127 Points
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 Choose a highly employable course with Marketing Marketing at Bedfordshire will give you both a professionally accredited degree and a thorough understanding of modern marketing.
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Harper Adams University

95% Recommended

Food Business Management (with Placement) BSc (Hons)

Main Site · Sandwich · 88 Points

Food Science and Innovation (with Placement) BSc (Hons)

Main Site · Sandwich · 88 Points
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Newcastle College

100% Recommended

Culinary Arts FdA

Main Site · Full-time · 64 Points
Learn about the marketing challenges that affect businesses today Choose Northeastern University London and study the electives that you're interested in to personalise your degree to match your goals.
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Viticulture, Oenology & Business Management BSc (Hons)

Main Site · Full-time · 104 Points

Wine Production FdSc

Main Site · Full-time · 56 Points
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Culinary Arts Management with Professional Placement BA (Hons)

University College Birmingham · 2 Options · 80 - 96 Points

Culinary Arts Management with Professional Placement FdA

University College Birmingham · 2 Options · 32 - 56 Points
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