Food Science and Innovation (+ Foundation year) (with placement) BSc

Course Overview - Food Science and Innovation (+ Foundation year) (with placement) BSc

The Foundation Year Programme is a means of accessing degree study should you not meet the entry requirements for direct access to honours degree/foundation degree programmes. These are four- or five-year courses: students will be assessed at the end of their first year of study and progress to Year 1 of an Honours Degree (BSc Hons/BEng (Hons)) or Foundation Degree (FdSc). A pass at 40% gives straight progression to the BSc (Hons), BEng (Hons) or FdSc route that the student is on (transfer to another route can be requested but is at the receiving course managers discretion) A pass a...

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Course Information

Study Mode

Sandwich

Duration

5 Years

Start Date

22/09/2025

Campus

Main Site

Course Address
Edgmond
Newport
TF10 8NB

Application Details

Course Code

XD10

Institution Code

H12

Points of Entry

Foundation

Entry Requirements

GCSE/National 4/National 5

You must be at least 17½ years old, and have 6 GCSE passes at grade C/4 or above, to include English language, maths and science (or 5 GCSE passes at grade C/4 or above, to include English language, maths and science if you also have a level 3 qualificat

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Fees and funding

England, Northern Ireland, Scotland, Wales, Channel Islands, Republic of Ireland £9,250
EU, International £16,500

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