Food Science, Nutrition and Wellbeing BSc (Hons)

Course Overview - Food Science, Nutrition and Wellbeing BSc (Hons)

Embark on a fascinating journey to learn how food, nutrition and exercise impacts on our wellbeing and health. Explore the role of fitness and nutrition in promoting public health, and consider food and consumer choices from a safety, quality, and nutritional perspective.

Working in our state-of-the art labs, you’ll master analytical techniques and learn how to test food professionally. You’ll understand consumer food behaviour and how to influence and implement change to improve the nation’s health.

We teach you the fundamentals of food, nutrition and exercise, in...

1 option available

Some courses vary and have tailored teaching options, select a course option below.

Course Information

Study Mode

Full-time

Duration

4 Years

Start Date

08/09/2025

Campus

Abertay Campus

Course Address
Bell Street
Dundee
DD1 1HG

Application Details

Course Code

D610

Institution Code

A30

Points of Entry

Year 1, Year 2, Year 3

Entry Requirements

Scottish Higher

B,B,B,C

International Baccalaureate Diploma Programme

27

Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016)

MMM

Applied Science Applied Science (Medical Science) Business Enterprise & Entrepreneurship Environmental Sustainability Health & Social Care Hospitality Sport Travel & Tourism Entry into Year 2 with DDD in Hospitality

Leaving Certificate - Higher Level (Ireland) (first awarded in 2017)

H3,H3,H3,H3

HNC (BTEC)

M

Entry into Year 2 with an HNC (BTEC) in one of the following:- Applied Biology Applied Science Hospitality Management Sport & Exercise Science

Scottish HNC

Pass

Entry into Year 2 with an HNC in one of the following:- Applied Science - Graded Unit B Coaching & Developing Sport - Graded Unit B Fitness, Health & Exercise - Graded Unit B Hospitality - Graded Unit B Hospitality Management - Graded Unit B Hospitality Operations - Graded Unit B Next Gen Physical Activity & Health - Graded Unit B Professional Cookery - Graded Unit B Entry into Year 1 with HNC Soft Tissue Therapy - Graded Unit B

HND (BTEC)

M

Entry into Year 2 with an HND (BTEC) in one of the following:- Applied Biology Applied Science Hospitality Management Sport & Exercise Science

Scottish HND

Pass

Entry into Year 3 with HND Fitness, Health & Exercise - Graded Unit B Entry into Year 2 with an HND in one of the following:- Applied Science - Graded Unit B Applied Biological Science - Graded Unit B Coaching & Developing Sport - Graded Unit B Hospitality Management - Graded Unit B Professional Cookery - Graded Unit B

A level

C,C,C

T Level

Pass (C and above)

in Core Component. Education & Early Years Health Healthcare Science Science Agriculture, Land Management & Production

Search Undergraduate Courses at Abertay University

Find more courses from Abertay University with our undergraduate course search.

Fees and funding

Scotland £1,820
England, Northern Ireland, Wales, Republic of Ireland £9,250
EU, International £15,000

undergraduate Uni's