Nutrition BSc (Hons)

Course Overview - Nutrition BSc (Hons)

On this course youll take food science modules to understand the challenges of food manufacturing. Your studies will cover a range of topics, including:


- eating disorders


- food additives


- organic food


- the politics of food production.


You can attend events to meet employers and successful alumni from various sectors. You can gain work experience in your field of interest, where you’ll develop your skills and gain experience in research and lab work.

The course is accredited by the Association for Nut...

undergraduate Uni's