Food and Nutrition (1 year top up) BSc (Hons)
Course Overview - Food and Nutrition (1 year top up) BSc (Hons)
Please check the Sheffield Hallam University website for the latest information
Course summary
• Top up your existing qualifications to BA (Honours) level.
• Develop professional skills to work in the fast-paced food and nutrition sector.
• Work on a live consultancy brief for an external partner.
• Get the chance to gain a sought-after external qualification in food safety management.
• Benefit from studying in our state-of-the-art facilities.
<strong>Please check the Sheffield Hallam University website for the latest information</strong><br/><br/><strong>Course summary</strong><br/><br/><br/>• Top up your existing qualifications to BA (Honours) level.<br/><br/><br/><br/>• Develop professional skills to work in the fast-paced food and nutrition sector.<br/><br/><br/><br/>• Work on a live consultancy brief for an external partner.<br/><br/><br/><br/>• Get the chance to gain a sought-after external qualification in food safety management. <br/><br/><br/><br/>• Benefit from studying in our state-of-the-art facilities.<br/><br/><br/><br/>On this course you’ll develop the practical skills and knowledge to work in the food sector, the largest manufacturing sector in the UK. You’ll explore food manufacturing, healthcare, public health, research and education. We collaborate with food retailers and manufacturers to tailor our course to current industry demands, ensuring outstanding career prospects. Through hands-on learning experiences and cutting-edge research, you’ll prepare for a successful career in shaping the future of food and nutrition.<br/><br/><strong>For full details of course modules, assessments, and teaching methods, please visit the course page on our website: https://www.shu.ac.uk/courses/Food-and-nutrition/BSc-Honours-Food-and-Nutrition-1-year-topup/Full-time/</strong>
Course Information
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Course Details
Information
Study Mode
Full-time
Duration
1 Years
Start Date
09/2026
Campus
Main Site
Application Details
14 January
Application deadline
Provider Details
Codes/info
Course Code
D053
Institution Code
S21
Points of Entry
Year 1
Entry Requirements
UCAS Tariff
Normally one from a HND or foundation degree in a relevant subject, with an overall merit profile from year two modules equivalent qualification in a relevant subject
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Fees and funding
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