Food and Nutrition with Foundation Year BSc (Hons)
Course Overview - Food and Nutrition with Foundation Year BSc (Hons)
Please check the Sheffield Hallam University website for the latest information.
Course summary
• Learn how to identify gaps in the food and nutrition market.
• Develop new food products in our state-of-the-art facilities.
• Study food processing technologies and food safety.
• Acquire sought-after external qualifications to boost your CV.
This course prepares you for a variety of roles in the fast-paced food sector, the UK’s largest manufacturing se...
<strong>Please check the Sheffield Hallam University website for the latest information.</strong><br/><br/><strong>Course summary</strong><br/><br/><br/>• Learn how to identify gaps in the food and nutrition market. <br/><br/><br/><br/>• Develop new food products in our state-of-the-art facilities.<br/><br/><br/><br/>• Study food processing technologies and food safety. <br/><br/><br/><br/>• Acquire sought-after external qualifications to boost your CV.<br/><br/><br/><br/>This course prepares you for a variety of roles in the fast-paced food sector, the UK’s largest manufacturing sector. You’ll learn how to balance demands for nutritional quality, shelf life, sustainability and various sensory attributes – as well as managing food safety across a range of food manufacturing and retail contexts.<br/><br/><strong>For full details of course modules, assessments, and teaching methods, please visit the course page on our website: https://www.shu.ac.uk/courses/Food-and-nutrition/BSc-Honours-Food-and-Nutrition-with-Foundation-Year/Full-time/</strong>
Course Information
2 options available
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Course Details
Information
Study Mode
Sandwich
Duration
5 Years
Start Date
21/09/2026
Campus
Main Site
Application Details
14 January
Application deadline
Provider Details
Codes/info
Course Code
A082
Institution Code
S21
Points of Entry
Foundation
Entry Requirements
UCAS Tariff
64
This must include at least 32 points from one A level or equivalent BTEC National qualifications excluding general studies For example: CC at A Level MPP in BTEC Extended Diploma. Pass overall from a T level qualification with D or E from core. A combination of qualifications, which may include AS levels and EPQ.
Access to HE Diploma
M:15
Access to HE Diploma from a QAA recognised Access to HE course. Normally we require 15 credits at level 2 and 45 at level 3. At least 15 level 3 credits must be at merit grade or above from a QAA-recognised Access to HE course, or an equivalent Access to HE certificate.
GCSE/National 4/National 5
Maths at grade C or 4 or equivalent.
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Fees and funding
| Region | Costs | Academic Year | Year |
|---|---|---|---|
| England, Northern Ireland, Scotland, Wales, Channel Islands, Republic of Ireland | £9,790 | 2026/27 | Year 1 |
| EU, International | £18,000 | 2026/27 | Year 1 |
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