Food Science and Technology (with Foundation Year) Bachelor of Science (with Honours) - BSc (Hons)

Course Overview - Food Science and Technology (with Foundation Year) Bachelor of Science (with Honours) - BSc (Hons)

Course overview

This course includes a foundation year - ideal if you need additional preparation or if you don't have sufficient grades to join Year 1. This is the ideal launch pad if you have an interest in a career as a food scientist, food technologist or food engineer.

As the world population increases, food technologists are challenged with developing innovative applications in agricultural technology, biotechnology and processing of raw food materials, as well as understanding the link between food, nutrition and health.

The work is...

Course Information

2 option s available

Some courses vary and have tailored teaching options, select a course option below.

Study Mode

Full-time

Duration

5 Years

Start Date

2027-09-20

Campus

Teesside University Middlesbrough Campus

Course Address
Borough Road
Middlesbrough
TS1 3BX

Application Details

Course Code

A31-F17

Institution Code

T20

Points of Entry

Foundation

Entry Requirements

UCAS Tariff

Any level 3 subject is acceptable for entry to this course. Offers are tailored to individual circumstances on a case-by-case basis.

Access to HE Diploma

Pass Access Course.

Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016)

Grade PM.

Search Undergraduate Courses at Teesside University

Find more courses from Teesside University with our undergraduate course search.

Fees and funding

England, Scotland, Northern Ireland, Wales £9,790
International, EU £17,000

undergraduate Uni's